Recipe by: Charlie
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May we suggest
A decadent, dessert-worthy shake with chocolate hazelnut spread and coffee.
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It was really good and I've made it twice now. I normally cut down the chocolate milk because it really deletes the coffee part so I suggest lessening the amount and doing from one cup to one an...
This was pretty good! Very refreshing on a hot summer afternoon! I thought the outcome was more like a chocolate milk shake than a coffee chocolate milk shake. I think using a stronger coffee fo...