After trying several gluten-free stuffing recipes, none to my daughter's liking, I decided to try my hand at creating my own. I hope you enjoy it as much as we do!

Gallery

Recipe Summary

prep:
15 mins
cook:
1 hr 5 mins
total:
1 hr 20 mins
Servings:
16
Yield:
16 servings
Advertisement

Ingredients

16
Original recipe yields 16 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C). Lightly butter a 9x13-inch baking dish.

    Advertisement
  • Spread butter onto both sides of each bread slice; arrange on baking sheets.

  • Bake in the preheated oven until bread is toasted, 5 to 10 minutes.

  • Heat a large skillet over medium heat. Cook and stir turkey in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.

  • Crumble bread into a large bowl; mix in sage, celery salt, and black pepper.

  • Heat remaining butter in a saucepan over medium heat. Cook and stir onion, apple, celery, and mushrooms in the hot butter until tender, 5 to 10 minutes.

  • Stir onion mixture into bread mixture; add turkey, chicken broth, and cream. Gently stir until mixture is evenly combined; spread into the prepared baking dish and cover with aluminum foil.

  • Bake in the preheated oven for 30 minutes. Remove foil and cook until top is browned, about 20 minutes more.

Cook's Notes:

I toast a combination of Udi's(R) white bread and hamburger buns. I have used Mutsu and Waltana apples and both work great. Any cooking apple will do.

Nutrition Facts

404 calories; protein 7.8g 16% DV; carbohydrates 31.1g 10% DV; fat 28.1g 43% DV; cholesterol 66.7mg 22% DV; sodium 386.9mg 16% DV. Full Nutrition

Reviews (2)

Read More Reviews

Most helpful positive review

Rating: 5 stars
11/24/2019
This was soooooooo good!!!!!! I wasn t sure about the apples but they were a great addition. I wouldn t change a thing it was perfect as is. Thanks for a great recipe! Read More
5 Ratings
  • 5 star values: 5
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
10/03/2016
This is going to be the stuffing I use from now on. It was very very good. I did stuff the turkey with it and it was fine. I don't know why all the gluten free stuffing recipes put it on the side of the turkey in a baking dish.....great! Read More
Rating: 5 stars
11/24/2019
This was soooooooo good!!!!!! I wasn t sure about the apples but they were a great addition. I wouldn t change a thing it was perfect as is. Thanks for a great recipe! Read More