Ingredientsservings 118 cals
- In a bowl, toss avocado, tomato, onion, cilantro, jalapeno, lime juice, and salt just until combined. Cover and refrigerate.
- Serve with tortilla chips or sliced vegetables, if desired.
Per Serving: 118 calories; 9.9 g fat; 8.1 g carbohydrates; 1.8 g protein; 0 mg cholesterol; 201 mg sodium. Full nutrition
ReviewsRead all reviews 5
I make the same recipe. If I have time, I marinate the jalapeño and onion in lime juice for at least a couple of hours. It is good even without chips and often, I eat half for my lunch. When I...
Yummy & so fresh tasting! Make sure to refrigerate for all the flavors to blend.
My mother-in-law made a similar recipe for the 4th of July and it was a hit! I immediately began searching for a mock recipe and came across this. A light yet highly addictive treat that is p...