Vintage Fresh Green Bean Casserole (circa 1956)
Servings Per Recipe: 12
Calories: 332.6
% Daily Value *
protein: 13g 26 %
carbohydrates: 20.7g 7 %
dietary fiber: 5.1g 21 %
sugars: 3.1g
fat: 22.7g 35 %
saturated fat: 10.7g 54 %
cholesterol: 39.7mg 13 %
vitamin a iu: 1438IU 29 %
niacin equivalents: 3.9mg 30 %
vitamin b6: 0.1mg 9 %
vitamin c: 24.7mg 41 %
folate: 63.8mcg 16 %
calcium: 334.9mg 34 %
iron: 2.4mg 13 %
magnesium: 50.5mg 18 %
potassium: 384.9mg 11 %
sodium: 691.9mg 28 %
thiamin: 0.1mg 15 %
calories from fat: 204.4
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.