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Ingredients40 m servings 72 cals
Original recipe yields 10 servings (5 cups)
- Mix carrots, raisins, orange juice, and candied ginger together in a large bowl. Cover the bowl with plastic wrap and refrigerate until flavors blend, 30 minutes to overnight.
Per Serving: 72 calories; 0.2 g fat; 18.3 g carbohydrates; 0.9 g protein; 0 mg cholesterol; 33 mg sodium. Full nutrition
ReviewsRead all reviews 2
I love the fresh flavor of this simple salad, and the ginger makes it special. I have also made it without the ginger for young children. This is one for my recipe box because I need to be remi...