Honey Roasted Sweet Potatoes

Name: Honey Roasted Sweet Potatoes
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Ingredients: 2 large sweet potatoes, peeled and cubed; 0.5 cup honey; 0.25 cup olive oil; 2 tablespoons ground cinnamon; 1 tablespoon honey, or to taste

4.6

(44)

36 Reviews

10 Photos

Sweet and tasty side to any meal!

Recipe by Kailyn Nicole Spears

Updated on January 14, 2022

10

Prep Time:

15 mins

Cook Time:

25 mins

Total Time:

40 mins

Servings:

4

Yield:

4 servings

Jump to Nutrition Facts

Ingredients

2 large sweet potatoes, peeled and cubed
½ cup honey
¼ cup olive oil
2 tablespoons ground cinnamon
1 tablespoon honey, or to taste

Directions

Preheat oven to 375 degrees F (190 degrees C).
Toss sweet potatoes, 1/2 cup honey, and olive oil together in a bowl until potatoes are completely coated. Spread potatoes out on a baking sheet and drizzle any remaining olive oil mixture over the top.
Bake in the preheated oven until tender, 25 to 30 minutes. Cool on the baking sheet, 5 to 10 minutes; dust potatoes with cinnamon. Transfer sweet potatoes to plates and drizzle with remaining honey.

Cook's Note:

The oil in the bowl will prevent the honey from sticking to your hands for the most part.

Nutrition Facts (per serving)

468	Calories
14g	Fat
88g	Carbs
4g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 468
% Daily Value *
Total Fat 14g	18%
Saturated Fat 2g	10%
Sodium 127mg	6%
Total Carbohydrate 88g	32%
Dietary Fiber 9g	31%
Total Sugars 49g
Protein 4g
Vitamin C 6mg	29%
Calcium 106mg	8%
Iron 2mg	11%
Potassium 805mg	17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.