Skip to main content New<> this month
Get the Allrecipes magazine
Zucchini Bread VII
Reviews:
September 05, 2005

This is a very moist and tasty bread. I added 3 teaspoons of cinnamon and substituted yogurt for the sour cream (it cuts down on the fat, plus I always have a container of yogurt on hand). I will save this recipe and make it again! Thanks, Lew!

  1. 120 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars