This is my original recipe, although there might be a zillion egg recipes very similar to it. The number of servings depends upon your appetite and what else is on the table to go with it.

Gallery

Recipe Summary

prep:
10 mins
cook:
10 mins
total:
20 mins
Servings:
4
Yield:
4 servings
Advertisement

Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Beat eggs, milk, seasoned salt, salt, and black pepper together in a bowl.

    Advertisement
  • Heat olive oil in a large non-stick skillet over medium-high heat; saute jalapeno in hot oil until slightly softened, 2 to 3 minutes. Add ham to jalapeno and cook until heated through, about 1 minute.

  • Pour egg mixture into ham mixture. Cook and stir until eggs are set but not dry, 3 to 5 minutes. Sprinkle 1/2 of the Cheddar cheese over eggs; cook and stir until cheese is melted. Transfer eggs to a plate and sprinkle remaining cheese over the top.

Nutrition Facts

400 calories; protein 23.1g 46% DV; carbohydrates 1.9g 1% DV; fat 33.7g 52% DV; cholesterol 411mg 137% DV; sodium 625.2mg 25% DV. Full Nutrition

Reviews (17)

Read More Reviews

Most helpful positive review

Rating: 5 stars
11/16/2014
An excellent recipe. Directions are clear and easy to follow. Easy to make! The scrambled eggs are so fluffy and my family loved them. I would double the jalapeno because we like our eggs a bit more spicy! Read More
(10)
26 Ratings
  • 5 star values: 17
  • 4 star values: 8
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
11/16/2014
An excellent recipe. Directions are clear and easy to follow. Easy to make! The scrambled eggs are so fluffy and my family loved them. I would double the jalapeno because we like our eggs a bit more spicy! Read More
(10)
Rating: 5 stars
05/20/2016
Great. When you go to your deli or are measuring out your ingredients; 1/2 of ham - 2.6 oz/75g (I would not buy less) 1 cup of shredded Cd. Chs. - 3.2 oz/90g Thanks you for sharing the recipe Read More
(4)
Rating: 4 stars
09/12/2016
Quite enjoyed this recipe. Only change I am going to try next time is some garlic powder Read More
(3)
Advertisement
Rating: 5 stars
05/15/2016
All I had was honey ham and that was good too. Read More
(1)
Rating: 4 stars
11/20/2016
We still had some tomatoes out of our garden chopped and added at the end. Delicious receipe. Thanks Read More
(1)
Rating: 4 stars
11/12/2016
As I was only cooking for 1. used 2 eggs chopped jalapeno with seeds no salt but ground black pepper Read More
(1)
Advertisement
Rating: 5 stars
11/21/2016
Easy and great. Read More
Rating: 5 stars
11/18/2016
Great. I want more! Read More
Rating: 4 stars
11/20/2016
Very tasty scrambled egg - besides the jalapeno also added green peppers -sauteed slowly before adding the egg mixture. Will definitely make again. Read More