Southern Turnip Greens with Sausage
My family loves this side dish, especially my husband who is more than picky when it comes to green veggies. My son always asks for seconds on this side dish.
Gallery
Recipe Summary
Ingredients
6
Original recipe yields 6 servings
Directions
Cook's Notes:
Regular sausage can be used in place of Italian sausage. I don't recommend using maple sausage.
Frozen turnip greens can be used in place of fresh.
Nutrition Facts
Per Serving:
277 calories; protein 8.3g; carbohydrates 4.9g; fat 25.2g; cholesterol 42.6mg; sodium 684.6mg. Full Nutrition