Karen's Italian Pan-Fried Chicken
Original recipe yields 4 servings
The nutrition data for this recipe includes the full amount of the breading ingredients. The actual amount of the breading consumed will vary.
446 calories; protein 33.4g 67% DV; carbohydrates 24.5g 8% DV; fat 23.7g 36% DV; cholesterol 123.2mg 41% DV; sodium 2221.5mg 89% DV. Full Nutrition