Maple Apple Bourbon Glaze

Name: Maple Apple Bourbon Glaze
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 0.66666668653488 cup apple juice; 0.33333334326744 cup grade B maple syrup; 3 tablespoons bourbon; 2 tablespoons light brown sugar; 2 tablespoons liquid amino acid (such as Bragg®); 1.5 tablespoons Dijon mustard; 1 pinch granulated garlic, or to taste

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A tangy sweet glaze to accompany roasted chicken. Perfect for the holidays! Easy to make without any preservatives. Makes a luscious gravy too! This glaze can be stored in the refrigerator for up to a week.

Recipe by Evie Lee

Updated on January 14, 2022

Prep Time:

10 mins

Cook Time:

15 mins

Total Time:

25 mins

Servings:

12

Yield:

1 cup

Jump to Nutrition Facts

Ingredients

⅔ cup apple juice
⅓ cup grade B maple syrup
3 tablespoons bourbon
2 tablespoons light brown sugar
2 tablespoons liquid amino acid (such as Bragg®)
1 ½ tablespoons Dijon mustard
1 pinch granulated garlic, or to taste

Directions

Combine apple juice, maple syrup, bourbon, brown sugar, liquid amino acid, Dijon mustard, and granulated garlic in a saucepan using a whisk over medium-high heat. Reduce heat to medium-low and simmer, stirring occasionally, until glaze thickens and is reduced by about 1/3, about 12 minutes. Let glaze cool.

Cook's Note:

Soy sauce can be substituted for the liquid aminos.

Nutrition Facts (per serving)

49	Calories
10g	Carbs
0g	Protein

Nutrition Facts
Servings Per Recipe 12
Calories 49
% Daily Value *
Sodium 159mg	7%
Total Carbohydrate 10g	4%
Total Sugars 9g
Protein 0g
Vitamin C 0mg	1%
Calcium 9mg	1%
Iron 0mg	1%
Potassium 38mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.