Energy Breakfast Loaf
A great energy boosting loaf to help give you that 'go' in the morning. This is a hybrid of banana bread and an oatmeal cookie. It's extremely filling. Pair this with a smoothie for a delish breakfast or snack.
Recipe Summary test
Let it sit for awhile until fully cooled so the chocolate center has a while to harder. Place in fridge and then cut into slices. You can freeze between sheets of wax paper (up to 4 months).