A Good Easy Garlic Chicken
Melt butter in a large skillet over medium high heat. Add chicken and sprinkle with garlic powder, seasoning salt and onion powder. Saute about 10 to 15 minutes on each side, or until chicken is cooked through and juices run clear.Advertisement
Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.