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Photo of No-Bake Energy Bites by Hiedi Heaton
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No-Bake Energy Bites

Rated as 4.78 out of 5 Stars
 made it  |  311 reviews   |   photos

Recipe by:

"This is a healthy take on the traditional no bake cookies. So good and good for you! I am always asked for this recipe every time I make them. They are a hit with the kids and the adults, and always go quick! I store them in the freezer because I think they taste best frozen, but not necessary."
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Ingredients

1 h 15 m servings 94 cals
Original recipe yields 24 servings (2 dozen bites)

Directions

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  • Prep

  • Ready In

  1. Combine oats, chocolate chips, flax seed, peanut butter, honey, and vanilla extract together in a bowl; form into balls using your hands. Arrange energy bites on a baking sheet and freeze until set, about 1 hour.
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Footnotes

  • Tip
  • Aluminum foil helps keep food moist, ensures it cooks evenly, keeps leftovers fresh, and makes clean-up easy.

Nutrition Facts


Per Serving: 94 calories; 5.3 g fat; 10.6 g carbohydrates; 2.5 g protein; 0 mg cholesterol; 28 mg sodium. Full nutrition

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Reviews

Read all reviews 311
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  1. 381 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

To help keep the mix from sticking to my hands, I refrigerate it for about 30 minutes before making into balls. This really helps! These are also very good with toasted coconut mixed in.

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Most helpful critical review

I haven't made them yet but I want to. I don't like flax seed. Can I substitute or just leave out.

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To help keep the mix from sticking to my hands, I refrigerate it for about 30 minutes before making into balls. This really helps! These are also very good with toasted coconut mixed in.

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I was super impressed with this recipe!! My husband's #1 hobby is body building... I am always in search of a good recipe that fits into his eating plan. These are perfect! I have made them seve...

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Made these today and they are delicious! Only thing I changed was how I prepared them, I made these changes based on a few other reviews that had great tips! Here's how I made mine: Used a food ...

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I followed the recipe exactly and it made 11 medium size balls (not too big or too small). Use natural PB so the wet and dry stick together better. You can also heat the wet (honey & PB) up bef...

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I haven't made them yet but I want to. I don't like flax seed. Can I substitute or just leave out.

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Made these few weeks ago, keep in fridge for when I need-yes need;) easy, yummy & health conscious. I added some dark chocolate nut butter, as well peanut butter, added some cinnamon, & didn't h...

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This is great as is but I added ground Chia seeds and dried cranberries. Nom Nom!

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Delicious!! Didn't change a thing. Question though - how many bites on average should the recipe make?

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Easy to make and oh so good!!! I didn't have crunchy peanut butter and used creamy and it was great! My kids (me too) really enjoyed eating this energy balls.The key is the mini semi-sweet choco...

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