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My review
Butterscotch Apple Pecan Cobbler
Snowbaby58
"A wonderful fall or winter dessert. Serve warm with a dollop of vanilla ice cream. It's delicious!"
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Ingredients
1 h servings 365 calsOriginal recipe yields 12 servings
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Directions
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Prep
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Ready In
- Preheat oven to 375 degrees F (190 degrees C).
- Combine butterscotch-flavored chips, 1/4 cup brown sugar, 1/4 cup flour, and cinnamon together in a bowl.
- Spread apples into a 9x13-inch baking dish and top with chip mixture.
- Bake in the preheated oven for 20 minutes.
- Mix 1/2 cup flour and 1/4 cup brown sugar together in a bowl. Cut butter into flour mixture using a pastry blender or your fingers until mixture is crumbly; stir in pecans and oats. Sprinkle topping over apples.
- Bake in the oven until apples are tender, 25 to 35 minutes.
Nutrition Facts
Per Serving: 365 calories; 19.4 g fat; 43.4 g carbohydrates; 2.6 g protein; 10 mg cholesterol; 61 mg sodium. Full nutrition
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Reviews
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Newest
2/19/2016
I made exactly as directed. I love butterscotch and apples and cobbler! You really have to have a sweet tooth for this. If you love sweets then you'll love this recipe. It was much too sweet...
10/13/2015
This is delicious served warm with ice cream and butterscotch sauce.
9/25/2015
This recipe is the absolute bomb. Super easy to make and people went crazy over how yummy it was!!!!