Oreo® Balls

Name: Oreo® Balls
Prep time: 20 min
Total time: 1 h 30 min
Yield: 14 servings
Ingredients: 1 (14 ounce) package chocolate sandwich cookies (such as Oreo®), crushed; 1 (8 ounce) package cream cheese, at room temperature; 1 (12 ounce) package vanilla-flavored almond bark, or as needed

Rating: 4.77 stars

44 Ratings
33 Reviews
9 Photos

This is a major hit at my house! Made them for Christmas and also for my mother on Mother's Day! Hint: when mixing Oreos® and cream cheese, do it with your clean hands! Store remaining Oreo® balls in a covered container in the refrigerator.

By popcornprincess13

Gallery

Recipe Summary

prep:

20 mins

additional:

1 hr 10 mins

total:

1 hr 30 mins

Servings:

Yield:

14 servings

Nutrition Info

Ingredients

Original recipe yields 14 servings

The ingredient list now reflects the servings specified

1 (14 ounce) package chocolate sandwich cookies (such as Oreo®), crushed
1 (8 ounce) package cream cheese, at room temperature
1 (12 ounce) package vanilla-flavored almond bark, or as needed

Directions

Step 1

Line a baking sheet with parchment paper.

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Step 2

Mix cookie crumbs and cream cheese together in a bowl; roll into balls and arrange on the prepared baking sheet. Freeze cookie balls until solid, about 1 hour.
Step 3

Melt almond bark in the top of a double boiler over simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching.
Step 4

Dip cookie balls in the melted almond bark, removing balls using 2 forks to allow excess bark drip back into double boiler. Arrange coated cookie balls on the baking sheet; refrigerate until coating is firm, about 10 minutes.

Cook' Note:

For decoration, drizzle chocolate almond bark on top or, if you want them to be all chocolate, dip balls in chocolate almond bark.

Nutrition Facts

Per Serving:

319 calories; protein 4.1g; carbohydrates 35.1g; fat 18.8g; cholesterol 22.7mg; sodium 206mg. Full Nutrition

Reviews (33)

Most helpful positive review

641.5

12/01/2014

These also taste great when you use the mint flavored Oreos. Read More

Helpful

(12)

Most helpful critical review

Tammy

12/30/2019

Very sticky and hard to roll into the balls. Read More

44 Ratings

5 star values: 36
4 star values: 6
3 star values: 2
2 star values: 0
1 star values: 0

Reviews: Most Helpful

Most Helpful Most Positive Least Positive Newest

641.5

12/01/2014

These also taste great when you use the mint flavored Oreos. Read More

Helpful

(12)

sunnyday

12/13/2014

A co-worker made these and brought them to work - everyone LOVED them. The white chocolate on the outside and ooie-oreo goodness on the inside! Glad I came across this recipe and can make them myself now. Read More

Helpful

(7)

Carole

12/18/2014

SOOOO good and easy- very rich- make them as small as you can!!! :) nice to just pop one in your mouth for that little sweet ending to a fabulous meal! YUMMO Read More

Helpful

(5)

midwifemeg

12/11/2018

18 cookies at a time x 2 in food processor. When crumby, add half of the cream cheese. Becomes very fine. Small scoop yields approx 48 balls. Read More

Helpful

(2)

tori

12/03/2014

LOVE THESE! Read More

Helpful

(1)

AHodge03

09/17/2015

Very good. No need to change anything on this one. Thanks! Read More

Helpful

(1)

Jim Nethercott

01/07/2016

What can I say?! These little balls of sin are just too easy to make for the amount of satisfaction they bring to your mouth. Friends have been asking me to make them again for the remainder of football season....little popable truffle-like balls of joy. RECOMMEND: keep them in freezer for a cool blast when popped. They'll never freeze hard. Read More

Helpful

(1)

Christine Capuson-Mcmillon

12/11/2016

These were awesome and so easy to make!! Everyone loved them!! Read More

Julie

12/02/2019

Used the blender to crush the Oreos then mixed in the cream cheese with my hands. Put them on a wax paper-lined pan in the freezer for an hour. Melted the white chocolate in the microwave and used two forks as suggested to dip the Oreo balls into the white chocolate. Since these were for Christmas I sprinkled a little bit of red and green sugar on the top (must be sprinkled on right away as soon as taken out of the white chocolate before it hardens). Delicious very very rich! I now see why the mint oreos would be good as well. I may try that next time. Read More

Tammy

12/30/2019

Very sticky and hard to roll into the balls. Read More

More Reviews

Reviews for: Photos of Oreo® Balls

1 of 33

All Reviews

These also taste great when you use the mint flavored Oreos.

SOOOO good and easy- very rich- make them as small as you can!!! :) nice to just pop one in your mouth for that little sweet ending to a fabulous meal! YUMMO