Creamy Fettuccine Alfredo with Broccoli
Original recipe yields 8 servings
The nutrition data for this recipe includes the full amount of sodium for the salt in the pasta water. The actual amount consumed will vary.
412 calories; protein 11.8g; carbohydrates 46.2g; fat 21.3g; cholesterol 32.2mg; sodium 1481.7mg. Full Nutrition