Microwave Blueberry Muffin in a Mug
Original recipe yields 1 servings
Substitute 3 tablespoons egg white substitute for the egg white if desired. Blackberries or raspberries can be substituted for the blueberries.
229 calories; protein 8.6g; carbohydrates 46.7g; fat 1.9g; cholesterol 1.2mg; sodium 646.2mg. Full Nutrition