Recipes Drinks Recipes Cocktail Recipes Rum Drinks Recipes Coconut Rum Cream 4.0 (1) 1 Review 1 Photo We loved drinking a little coconut rum cream in our morning coffee on vacation in Jamaica, but could never find it when we returned home. After looking up several recipes I decided to make some adjustments and came up with my own version. Add a little to your coffee or serve over ice as a cocktail. Recipe by jdilenge Updated on October 7, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 1 Prep Time: 10 mins Additional Time: 10 mins Total Time: 20 mins Servings: 32 Yield: 32 servings Jump to Nutrition Facts Ingredients 1 cup heavy whipping cream 1 (2.6 ounce) bar milk chocolate candy bar 1 (14 ounce) can sweetened condensed milk 1 cup dark rum 4 teaspoons instant coffee granules ½ teaspoon ground cinnamon ½ teaspoon vanilla extract ½ teaspoon coconut extract Directions Heat cream and chocolate in the top of a double boiler over simmering water, stirring frequently and scraping down the sides with a rubber spatula until chocolate is melted; remove from heat and cool. Blend cooled chocolate mixture, sweetened condensed milk, rum, coffee granules, cinnamon, vanilla extract, and coconut extract together in a blender on high speed until smooth. Cook's Note: Half-and-half can be substituted for the heavy whipping cream. I Made It Print Nutrition Facts (per serving) 95 Calories 5g Fat 8g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 32 Calories 95 % Daily Value * Total Fat 5g 6% Saturated Fat 3g 14% Cholesterol 15mg 5% Sodium 20mg 1% Total Carbohydrate 8g 3% Dietary Fiber 0g 0% Total Sugars 8g Protein 1g Vitamin C 0mg 2% Calcium 44mg 3% Potassium 55mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved