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NO YOLKS(R) Creamy Chicken Noodle Casserole
November 13, 2014

I pretty much followed the recipe. I boiled the chicken breast in the 32oz of chicken broth which I made because I didn't have chicken broth. 4 cups of water with two bouillon cubes (Knorr Caldo de Tomate). Didn't have thyme, so I used fresh cilantro and parsley. Used regular cream cheese. Used the dutch oven for everything. Stove to oven is the best. Noodles don't need to be precooked. I'm definitely saving this to my box. Oh, I did use 2 tbls of flour. The panko crumbs probably didn't need salt because of the butter. Enjoy!!!!