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My review
NO YOLKS® Chicken Noodle Soup
21
NO YOLKS®
"Flavorful herbs, fresh vegetables and NO YOLKS® Noodles make this homemade chicken noodle soup an all-time favorite."
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Ingredients
24 m servings 251Original recipe yields 8 servings
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print- Heat oil in a large pot over medium heat. Add garlic and onions and saute 2 minutes.
- Add carrots, celery, bay leaves, thyme, chicken and broth. Bring to a boil. Add noodles. Reduce heat to medium and simmer 10 minutes. Remove bay leaves and thyme sprigs. Season with salt and pepper to taste.
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Footnotes
- *1 rotisserie chicken yields about 4 cups meat.
Nutrition Facts
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Reviews
Read all reviews 3138 Ratings
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Most helpful positive review
2/5/2015
Made one change; I used roasted turkey instead of chicken. I love the simplicity of this recipe, and these 0 cholesterol noodles were tasty. I used Kitchen Basics Chicken Stock which IMO is t...
Most helpful critical review
11/10/2017
Easy but Kinda bland for me. I'll try again but simmer the broth longer.
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2/5/2015
Made one change; I used roasted turkey instead of chicken. I love the simplicity of this recipe, and these 0 cholesterol noodles were tasty. I used Kitchen Basics Chicken Stock which IMO is t...
3/26/2015
I thought this was pretty good and I liked the ease of using the rotisserie chicken. I realized after I started making the recipes that it wasn't 4 cups of water but actually 16 cups (4 quarts)....
2/27/2015
I followed the recipe exactly, and it turned out perfectly! Our family of four enjoyed this soup for lunches over a few days of "at home sick time". Perfect comfort food!
2/24/2015
I liked this very much. Totally simple for an on the go family that doesn't have time to roast their own rotisserie chicken and/or cook a chicken and make fresh stock with herbs and spices. It's...
2/22/2015
This is very close to my go to chicken noodle soup recipe, so with that being said we loved it, quick and easy.
2/27/2015
Halving the recipe, I used homemade broth, cooked my own chicken and left out the garlic. This was a good, basic chicken noodle soup. It needs more vegetables for my taste and we only got two bo...
2/26/2015
Loved the ease of this recipe and really enjoyed the flavors. Noodles from No Yolks held up really well, even on reheating! A keeper.
3/8/2015
LOVED IT!!! SO delicious! The only thing I did differently was I added two potatoes (diced small) and I used the No Egg whole wheat noodles. OMG so yummy!!!!!
2/24/2015
This is a great basic soup recipe. I used my own turkey broth and leftover turkey meat instead of chicken. All other items I kept the same. Very tasty, and perfect for the head cold that I'm sta...