NO YOLKS(R) Chicken Noodle Soup
Heat oil in a large pot over medium heat. Add garlic and onions and saute 2 minutes.Advertisement
Add carrots, celery, bay leaves, thyme, chicken and broth. Bring to a boil. Add noodles. Reduce heat to medium and simmer 10 minutes. Remove bay leaves and thyme sprigs. Season with salt and pepper to taste.
*1 rotisserie chicken yields about 4 cups meat.