Wake-Up Casserole


Quick and easy breakfast casserole.

Prep Time:
15 mins
Cook Time:
1 hrs 15 mins
Total Time:
1 hrs 30 mins
8 servings


  • 8 frozen hash brown patties

  • 4 cups shredded Cheddar cheese

  • 1 pound cooked ham, cut into cubes

  • 7 eggs

  • 1 cup milk

  • ½ teaspoon salt

  • ½ teaspoon ground mustard


  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.

  2. Arrange hash brown patties on the prepared baking dish. Sprinkle Cheddar cheese and ham over patties.

  3. Beat eggs, milk, salt, and mustard in a large bowl using a whisk; pour over ham. Cover baking dish with aluminum foil.

  4. Bake in the preheated oven for 1 hour. Remove foil and bake until edges are golden brown and a knife inserted in the center comes out clean, about 15 minutes more.

Cook's Note:

Substitute 2 cups bacon or sausage for the ham if desired.

Nutrition Facts (per serving)

566 Calories
40g Fat
18g Carbs
32g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 566
% Daily Value *
Total Fat 40g 52%
Saturated Fat 20g 100%
Cholesterol 266mg 89%
Sodium 1599mg 70%
Total Carbohydrate 18g 6%
Dietary Fiber 2g 7%
Total Sugars 2g
Protein 32g
Vitamin C 21mg 106%
Calcium 471mg 36%
Iron 2mg 9%
Potassium 336mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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