Ingredients1 h servings 542
- Preheat oven to 350 degrees F (175 degrees C). Grease a baking dish.
- Stir brown sugar, butter, and cinnamon together in a bowl; add bread cubes and toss to coat. Transfer bread cubes mixture to prepared baking dish.
- Whisk milk and eggs together in another bowl; pour over bread cubes mixture.
- Bake in the preheated oven until golden and set, about 45 minutes.
Per Serving: 542 calories; 23 73.3 12.5 178 474 Full nutrition
ReviewsRead all reviews 5
I must say, I liked this, but it is very sugary and buttery. You don't need any kind of sauce topping for this, as it makes a syrup that goes to the bottom of the pudding. I made the recipe just...
I added another cup of bread cubes and about a teaspoon or more of vanilla. It was perfect. Brought my mom to tears, because it was like what her mother used to make for her:)
i made this tonight and it was delicious! i added 2 more slices of bread and my husband made a glaze for the topping....yummy
Omg delicious! Instead of 2 cups whole milk I used one cup of 1% and 1 cup sweetened condensed. It is so good