Recipes Side Dish Potato Potatoes Au Gratin Recipes Muffin Tin Potatoes Gratin 4.6 (360) 284 Reviews 52 Photos A quick and easy potato side dish. Recipe by GnarlyCow Published on August 27, 2009 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 52 52 52 52 Prep Time: 10 mins Cook Time: 35 mins Total Time: 45 mins Servings: 12 Yield: 12 small muffin-sized servings Jump to Nutrition Facts Ingredients cooking spray 2 tablespoons butter 3 cloves garlic, minced 2 tablespoons all-purpose flour ¾ cup milk ½ cup freshly grated Parmesan cheese salt and ground black pepper to taste 2 large potatoes, peeled and thinly sliced Directions Preheat oven to 400 degrees F (200 degrees C). Spray 12 muffin cups with cooking spray or grease with butter. Heat butter in a saucepan over medium heat. Cook and stir garlic in the melted butter until fragrant, about 1 minute. Add flour to garlic mixture; cook and stir until mixture is smooth and thickened, about 2 minutes. Slowly pour milk into flour-butter mixture while continuously stirring with a whisk until sauce is smooth and thickened, about 5 minutes. Remove saucepan from heat and stir Parmesan cheese into sauce until cheese melts from the heat of the sauce; season with salt and pepper. Divide the potatoes among the 12 prepared muffin cups and spoon cheese sauce over potatoes. Bake in the preheated oven until potatoes are tender, about 25 minutes. I Made It Print Nutrition Facts (per serving) 92 Calories 3g Fat 13g Carbs 3g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 12 Calories 92 % Daily Value * Total Fat 3g 4% Saturated Fat 2g 10% Cholesterol 9mg 3% Sodium 88mg 4% Total Carbohydrate 13g 5% Dietary Fiber 1g 5% Total Sugars 1g Protein 3g Vitamin C 12mg 62% Calcium 64mg 5% Iron 1mg 3% Potassium 291mg 6% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved