Balsamic Brown Sugar Carrots



Prep Time:
10 mins
Cook Time:
15 mins
Total Time:
25 mins
2 servings


  • 1 tablespoon olive oil

  • 2 carrots, cut into rounds, or more to taste

  • 1 dash grill seasoning (such as Weber® Veggie Grill™ Seasoning)

  • 2 tablespoons balsamic vinaigrette dressing (such as Newman's Own®)

  • ½ teaspoon brown sugar


  1. Heat olive oil in a skillet over medium-low heat. Add carrots to the skillet and season with grill seasoning; cook and stir until lightly golden, 8 to 10 minutes. Carefully pour balsamic dressing over carrots; cook and stir until dressing is slightly reduced, about 3 minutes. Add brown sugar to carrots and cook until dissolved, about 2 minutes.

Nutrition Facts (per serving)

139 Calories
11g Fat
10g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 2
Calories 139
% Daily Value *
Total Fat 11g 15%
Saturated Fat 2g 8%
Sodium 240mg 10%
Total Carbohydrate 10g 3%
Dietary Fiber 2g 7%
Total Sugars 5g
Protein 1g
Vitamin C 4mg 21%
Calcium 25mg 2%
Iron 0mg 2%
Potassium 233mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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