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Honey Mustard Honey Mustard Dressing

Rated as 4.5 out of 5 Stars

"I didn't have prepared mustard on hand as requested in another recipe, so I substituted a combination of honey mustard and dry mustard. When I found it a bit sweet, I double the recipe without doubling the honey and added about 1 teaspoon of Dijon mustard to arrive at this great version. It is a tangy dressing that goes great with spinach and chicken salad. Store in the refrigerator."
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5 m servings 305
Original recipe yields 3 servings (3 /6 cups)


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  1. Blend mayonnaise, lemon juice, honey mustard, honey, dry mustard, and Dijon mustard in a blender until smooth.


  • Cook's Note:
  • If too sweet, add a little more lemon juice and mustard.

Nutrition Facts

Per Serving: 305 calories; 29.9 10.7 0.9 14 291 Full nutrition

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I thought it strange that you use honey mustard to make honey mustard dressing, but I decided to give it a try anyway, thinking it just might end up being something extraordinary. I definitely ...

I doubled the dijon mustard since I didn't have honey mustard and may have added a bit more lemon since I squeezed a small lemon for the juice. The lemon did come through in the flavor which I l...