was so good....forgot to buy heavy cream but milk and butter did the job. Definitely will add more shrimp and was just as good reheated. used linguini.
This was a great recipe. I didn't have heavy cream, I used fat free half and half and added a package of light cream cheese to help thicken the sauce. Other than that, I followed the recipe. ...
I made this recipe exactly as written and wow it was fantastic, next time I will add more shrimp because I like shrimp!
What a simple recipe! My fiancé was a huge fan of the dish, and I couldn't ask for anything better than that :)
Fantastic, substitutions due to availability including half and half, canned drained diced tomatoes by Rotel, more shrimp, cause we like it! This is ideal as a sauce for other seafood!