PHILLY Tortilla Roll-Ups

5.0
(5)

Need a make-ahead appetizer for your next get-together? Rolled up with chopped carrots and broccoli, these cream cheese tortilla roll-ups make perfect little appetizers - all in one awesome bite.

Prep Time:
10 mins
Additional Time:
1 hr
Total Time:
1 hr 10 mins
Servings:
12
Yield:
12 servings, 2 slices (26 g) each

Ingredients

  • ½ cup PHILADELPHIA Light Cream Cheese Product

  • 2 tablespoons KRAFT Calorie-Wise Rancher's Choice Dressing

  • 1 small carrot, finely chopped

  • cup broccoli florets, finely chopped

  • 4 small whole wheat tortillas

Directions

  1. Mix cream cheese spread and dressing in medium bowl until blended. Stir in vegetables. Spread onto tortillas; roll up tightly.

  2. Wrap individually in plastic wrap. Refrigerate 1 hour.

  3. Unwrap roll-ups; trim and discard ends. Cut each roll-up into 6 diagonal slices.

Variation:

For a change of pace, try making these roll-ups with PHILADELPHIA Garden Vegetable Light Cream Cheese Spread or PHILADELPHIA Herb & Garlic Light Cream Cheese Spread.

Nutrition Bonus:

These easy-to-make roll-ups can be part of a healthy eating plan.

Nutrition Facts (per serving)

53 Calories
2g Fat
8g Carbs
2g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 53
% Daily Value *
Total Fat 2g 3%
Saturated Fat 1g 6%
Cholesterol 5mg 2%
Sodium 133mg 6%
Total Carbohydrate 8g 3%
Dietary Fiber 1g 3%
Total Sugars 1g
Protein 2g
Vitamin C 2mg 12%
Calcium 6mg 0%
Iron 0mg 2%
Potassium 48mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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