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Roasted Kale and Chickpea Salad
Reviews:
January 20, 2015

I subbed almonds for walnuts but next time I would use walnuts, to give it a "richer" flavor. To save time, I didn't roast the almonds. I also used evoo and omitted the pepper. Quick, healthy snack. Tip-don't refrigerate leftovers, the kale loses its crispiness.

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