On a chocolate chip cookie base, these PB&J bar cookies contain all your favorite snack flavors.

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Recipe Summary

prep:
15 mins
cook:
35 mins
total:
50 mins
Servings:
16
Yield:
16 bars
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Ingredients

16
Original recipe yields 16 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F. Line 8-inch-square baking pan with foil. Press 20 squares of dough into prepared pan. Place remaining 4 squares of dough back into refrigerator.

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  • Bake for 15 minutes. Cool on wire rack for 15 minutes.

  • Stir jam to loosen and spread jam over cookie base. Sprinkle DelightFulls morsels over jam layer. Crumble remaining 4 squares of chilled dough into small bowl. Add flour; mix until crumbly. Sprinkle over morsels.

  • Bake for 20 minutes or until top is golden brown. Cool completely in pan on wire rack. Lift out by foil edges to cutting board. Carefully remove foil. Cut into bars. Store in tightly covered container.

Nutrition Facts

205 calories; protein 1.4g 3% DV; carbohydrates 27.9g 9% DV; fat 9.4g 14% DV; cholesterol 10.8mg 4% DV; sodium 68.8mg 3% DV. Full Nutrition

Reviews (1)

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1 Ratings
  • 5 star values: 1
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
04/01/2015
Ok I didn't have the peanut butter filled morsels (our small grocery store didn't carry them) so I substituted with chocolate chips and peanut butter chips. I also used sugar free strawberry jam. I doubled the recipe and baked it in a 9x13 pan. Very rich. Satisfies a sweet tooth that's for sure! Read More
(1)