Skip to main content New<> this month
Get the Allrecipes magazine
Sambal Shrimp
Reviews:
February 23, 2015

I usually like food with heat such as Thai, Mexican, Cajun, and Hunan but my lips and tongue were on fire. It's a good thing that I had sour cream on hand because my husband couldn't eat it without the sour cream to create a heat barrier.

  1. 7 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars