Recipes Main Dishes Beef Salisbury Steak Recipes Basic Salisbury Steaks 4.7 (92) 74 Reviews 19 Photos These are delicious steaks my mom used to make when I was growing up. They are easy too! They go great with mashed potatoes or white rice and have a flavorful sauce left over, almost like a gravy. Recipe by SARAH1037 Updated on August 22, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 19 19 19 19 Prep Time: 10 mins Cook Time: 20 mins Total Time: 30 mins Servings: 6 Yield: 6 steaks Jump to Nutrition Facts Ingredients 1 pound ground beef ⅓ cup dry bread crumbs 1 egg 1 (1 ounce) package dry onion soup mix 1 tablespoon vegetable oil 1 (10.75 ounce) can condensed golden mushroom soup 1 (10.75 ounce) can water Directions Mix ground beef, bread crumbs, egg, and onion soup mix together in a bowl; shape into 6 oblong patties. Heat oil in a large skillet over medium-high heat. Cook patties until browned, about 5 minutes per side. Stir golden mushroom soup and water together in a bowl; pour over the patties in the skillet. Turn patties to coat in the liquid. Bring liquid to a simmer, reduce heat to medium-low, place a cover on the skillet, and cook until steaks are very firm, hot, and grey in the center, 10 to 15 minutes. An instant-read thermometer inserted into the center should read 160 degrees F (70 degrees C). Cook's Note: You can sub ground turkey for the ground beef. I Made It Print Nutrition Facts (per serving) 238 Calories 14g Fat 11g Carbs 16g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 238 % Daily Value * Total Fat 14g 18% Saturated Fat 5g 23% Cholesterol 80mg 27% Sodium 873mg 38% Total Carbohydrate 11g 4% Dietary Fiber 1g 4% Total Sugars 1g Protein 16g Vitamin C 1mg 3% Calcium 32mg 2% Iron 2mg 10% Potassium 177mg 4% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved