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My review
Cheesy Avocado Bites
Wendy
"Yum!"
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Ingredients
25 m servings 397 calsOriginal recipe yields 6 servings
- Adjust
- US
- Metric
Directions
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Prep
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Cook
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Ready In
- Preheat oven to 350 degrees F (175 degrees C).
- Spread butter onto 1 side of each baguette slice.
- Mix avocados, tomatoes, and onion in a bowl until smooth and consistent in texture; scoop onto butter-side of baguette slices. Sprinkle mozzarella cheese over avocado mixture layer. Arrange baguette slices on a baking sheet.
- Bake in the preheated oven until cheese is melted, about 7 minutes.
Footnotes
- Cook's Note:
- Any variety of cheese can be substituted for the mozzarella cheese.
Nutrition Facts
Per Serving: 397 calories; 16.7 g fat; 51.8 g carbohydrates; 13 g protein; 16 mg cholesterol; 585 mg sodium. Full nutrition
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Reviews
Read all reviews 89 Ratings
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Most helpful positive review
1/15/2015
These delightful little bites are perfect for a gathering or just by yourself - yes they are that good. The avocado mixture does need some garlic salt to taste otherwise a stellar recipe.
Most helpful critical review
6/15/2016
I made this using the exact recipe. Whereas it was good....I feel it need something more. Bacon perhaps?? Next time I think I 'll tweek it a bit.
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1/15/2015
These delightful little bites are perfect for a gathering or just by yourself - yes they are that good. The avocado mixture does need some garlic salt to taste otherwise a stellar recipe.
6/14/2016
I made it with chopped regular tomatoes and sour dough bread, left onions out. Needed plenty of salt. Delicious! Will make again.
1/22/2015
These were quite good. I left out the butter and used olive oil for personal preference but otherwise followed the recipe using red onion. They were fresh and delicious. Will definitely make the...
3/9/2016
KEEPER ALERT!!! These are absolutely fantastic! The baguette I used had garlic in it, which was a great addition. I used the optional onion, in small very thin slices, which was wonderful in ...
10/25/2017
Really good. Hubby asked if we needed to rate this & said he thought it was a 5 star which I agreed. Very easy to make, did add a little garlic powder as other suggested. You could make a quick ...
6/15/2016
I made this using the exact recipe. Whereas it was good....I feel it need something more. Bacon perhaps?? Next time I think I 'll tweek it a bit.