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Ants on a Log
Reviews:
April 25, 2011

What a classic and delicious recipe! I modified it a bit to my taste, and in my opinion it tastes even better this way: I didn't have any celery, so I substituted white bread (personally, celery tastes like grass to me anyway). I spread the peanut butter on both slices, but omitted the raisins and used jelly instead. Amazing!!

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