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Pizza Fries

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"Pizza fries for dipping, snacking, and sharing. The cheese melts out a little, that is perfect. Cool, then dip into marinara and enjoy."
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40 m servings 281 cals
Original recipe yields 12 servings

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  • Prep

  • Cook

  • Ready In

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Roll pie crusts onto a work surface. Spread marinara onto 1 crust and top with mozzarella cheese and pepperoni.
  3. Brush the second pie crust with olive oil and sprinkle oregano over the oil. Lay crust, oil-side up, on top of the pepperoni layer. Cut pizza into 1x3-inch strips. Place strips on a baking sheet.
  4. Bake in the preheated oven until crust is lightly browned and cheese is melted, about 30 minutes.


  • Cook's Notes:
  • Use pepperoni, sausage, grilled peppers, onions, chicken, pineapple, or your favorite pizza topping.

Nutrition Facts

Per Serving: 281 calories; 20.4 g fat; 16.4 g carbohydrates; 7.6 g protein; 23 mg cholesterol; 549 mg sodium. Full nutrition

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