Ed's London Broil Marinade
My brother gave me this recipe when he was involved in a gourmet cooking group. It is simple yet delicious, especially when the beef is cooked with mesquite briquettes.
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Ingredients
8
Original recipe yields 8 servings
Directions
Cook's Note:
I have marinated beef overnight with this recipe, but also have used as little as an hour and a half. I also use Gravy Master(R) instead of Kitchen Bouquet(R) when I can't find it in any store.
Place marinade and beef in a zippered bag. Keep in refrigerator for up to 24 hours.
Nutrition Facts
Per Serving:
29 calories; protein 2.3g; carbohydrates 5.1g; sodium 2049.5mg. Full Nutrition