*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
These were a little messy but oh so very good. It was easier to use one tortilla at a time just cover the whole tortilla with cheese and put the onions on half and fold over mush easier to flip over. I used a mix of Colby jack and pepper jack cheese. The cooking time was perfect.
AMAZING!!! The boyfriend and I ate them all up! I did only half an onion and it was enough. I did add a can of chicken to the stove top onion mix. Perfect! Added side salsa to dip. It made three large quesadillas.
I was starving when I made these and really looking forward to them. That being said they were just ok. They lacked flavor. I'd even added some sliced baby bellas to make them a bit heartier and they were still fairly bland. I love how quick and easy there were but if I made them again I'd definitely add a bit something else (though I don't know what that is yet). I also find it easier to flip to use one tortilla (and fold it in half/flip). THANKS for the recipe!
DELICIOUS. I use way more onion and used some bacon grease and brown sugar to caramelize them. On a foil lined baking sheet I put tortilla down- cheese on half then onion 1/2 piece of crumbled bacon and more cheese. Fold it over and repeat for other tortillas. Bake in oven turning them over when slightly brown and enjoy a simple delicious meal. No additional butter or oil in tortilla is needed. The addition of bacon gives this 5 stars. Thanks for a great base recipe
Simple but delicious. Jalapenos added a good amount of heat to it. It is a bit simple and I could see adding one or two more ingredients (steak especially is sounding pretty mouth-watering to me right now). But it is a great canvas to add your own little artistic touches to! I'll be making it again.
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