Pumpkin Pie Bread Pudding
Combination of 2 classic recipes: bread pudding and pumpkin pie. I put this together on a whim and loved it. Taste is more comforting than sweet. Great served warm or cold and can be complemented with whipped cream or milk.
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Recipe Summary
Ingredients
Directions
Cook's Notes:
Flavorings in raisins are not essential--just my preference.
Brown sugar can be adjusted and does not need to be combined with ingredients. It can be sprinkled over top before baking.
Try adding approximately 1/4 cup orange marmalade for a twist.
Drizzle with your favorite caramel sauce or ice cream topping before serving, if desired.