Rating: 4.5 stars 4.4
90 Ratings
  • 5 star values: 59
  • 4 star values: 22
  • 3 star values: 5
  • 2 star values: 1
  • 1 star values: 3

This is a wonderful, yet simple, guacamole recipe that was given to me by my friend Cristy, who has shown me many authentic recipes. I don't like restaurant guacamole, but I absolutely love this! Serve it with tortilla chips.

Recipe Summary

prep:
5 mins
additional:
30 mins
total:
35 mins
Servings:
24
Yield:
3 cups
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Ingredients

24
Original recipe yields 24 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In a medium bowl, mash the avocados with a potato masher. Mix in the sour cream, salsa, cumin, garlic powder, salt and pepper. Chill at least 30 minutes before serving.

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Nutrition Facts

45 calories; protein 0.7g; carbohydrates 2.3g; fat 4g; cholesterol 3.2mg; sodium 102.1mg. Full Nutrition
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