Golden Apple Raisin Squares

4.6
(11)

These squares are filled with apples and raisins mixed with applesauce, cinnamon and clove spices. They will add delicious flavor to any occasion!

8
8
8
8
Servings:
12
Yield:
12 servings

Ingredients

  • 1 (3.9 ounce) container Mott's® Healthy Harvest Blueberry Delight Applesauce

  • ½ cup all-purpose flour

  • ½ cup whole wheat flour

  • 1 teaspoon baking powder

  • ½ teaspoon baking soda

  • ½ teaspoon ground cinnamon

  • ¼ teaspoon salt

  • teaspoon ground cloves

  • 2 large eggs, beaten

  • ¾ cup granulated sugar

  • cup canola oil

  • 1 Golden Delicious apple, peeled and cut into 1/4-inch dice

  • cup golden raisins

Directions

  1. Preheat the oven to 350 degrees F. Lightly oil or coat an 8x8-inch baking dish with nonstick cooking spray and set aside. Whisk together the all-purpose flour, whole wheat flour, baking powder, baking soda, cinnamon, salt, and cloves in a large bowl.

  2. Combine the eggs, applesauce, sugar, oil, and apple in a separate bowl, and whisk until well blended. Pour the liquid ingredients over the dry ingredients and stir until just moistened. Stir in the raisins. Pour the batter into the prepared baking dish. Smooth with a rubber scraper.

  3. Bake 30 to 35 minutes, or until the top is golden and a toothpick inserted in the center comes out clean.

Nutrition Facts (per serving)

175 Calories
7g Fat
27g Carbs
3g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 175
% Daily Value *
Total Fat 7g 9%
Saturated Fat 1g 4%
Cholesterol 31mg 10%
Sodium 154mg 7%
Total Carbohydrate 27g 10%
Dietary Fiber 1g 5%
Total Sugars 17g
Protein 3g
Vitamin C 1mg 4%
Calcium 34mg 3%
Iron 1mg 4%
Potassium 81mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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