Rating: 4.5 stars
68 Ratings
  • 5 star values: 52
  • 4 star values: 10
  • 3 star values: 3
  • 2 star values: 3
  • 1 star values: 0

Bits of cooked bacon and mozzarella cheese are just two of the ingredients that make this easy spinach dip taste anything but ordinary.

Recipe Summary

cook:
20 mins
total:
30 mins
prep:
10 mins
Servings:
24
Yield:
3 cups
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Ingredients

24
Original recipe yields 24 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.

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  • In a medium saucepan over medium heat, cook and stir the spinach, salsa, cream cheese and green onions until the cream cheese has melted. Mix in the crumbled bacon and tomatoes. Remove from heat. Mix in the mozzarella cheese, cumin, salt, pepper and garlic powder.

Nutrition Facts

99 calories; protein 3.2g; carbohydrates 1.7g; fat 9g; cholesterol 19.7mg; sodium 205.4mg. Full Nutrition
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