Never-Fail Chicken Noodle Soup
I created this recipe for my 5 children. They loved canned soup, but the sodium content is far too high. They all love this soup. It's hearty enough for a satisfying meal, yet light enough to be part of an overall healthy eating plan.
Recipe Summary test
You can substitute zucchini for spinach or celery. Other vegetables work very well with this soup, but these vegetables are more traditional.
You can also use potatoes, instead of noodles, and thicken the stock for a hearty chicken stew.
Additional sea salt and fresh cracked black pepper may be added to taste.