Recipe by: DOREENB
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Okay, I only used the beer cheese portion of this recipe and made it with "Buttery Soft Pretzels" also from this site. The cheese part is AWESOME!! LOVED IT! I think it could make any pretzel ta...
Okay, I only used the beer cheese portion of this recipe and made it with "Buttery Soft Pretzels" also from this site. The cheese part is AWESOME!! LOVED IT! I think it could make any pretzel ta...
This recipe is great. I've taken it to family functions and parties with friends several times. It's always been a real hit. Instead of mixing the cheese dip in a food processor, I cook it al...
The guests at our party really liked these - we did them in the shape of the first letter of the two guests of honor. I thought that the cheese sauce that went along with the pretzels was EXCELL...
Ended up with a fun appetizer, but wasn't sure how thick the "roll" was supposed to be to form this pretzel. Agree that the dip is great and is good with other dippers too. Anxious to experime...
I took this to a party and got rave reviews. I used someone's suggestion of melting the cheese sauce in a mini crock pot rather than using a food processor - worked good. I also shaped the doug...
I absolutely love this recipe! I have given the recipe out so many times. It is definitely a winner!
The bread was so good. Everyone loved it. It was fairly simple to make. The dip was good and I think would be great with other dippers beside the bread. It had just the right flavor and was d...
Whereever I take this it is so popular. I have made it 5 times since October. And I keep getting requests for the recipe. The best part is you can really get creative with the shapes of the p...