Rating: 4.5 stars 4.6
25 Ratings
  • 5 star values: 19
  • 4 star values: 5
  • 3 star values: 0
  • 2 star values: 1
  • 1 star values: 0

This turkey cranberry wrap is the perfect finger food!

Recipe Summary

prep:
20 mins
total:
20 mins
Servings:
4
Yield:
20 slices
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Spread 1/4 of the cream cheese onto the middle of each sandwich wrap. Sprinkle 1 tablespoon cranberries onto cream cheese on each wrap. Arrange 3 slices turkey atop each wrap to cover most of wrap. Spread 1/4 cup spinach atop turkey.

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  • Tightly roll wrap around fillings into a cylinder; cut into about twenty 1 1/4-inch slices; arrange on a serving platter.

Nutrition Facts

547 calories; protein 28.2g; carbohydrates 77.8g; fat 22.6g; cholesterol 96mg; sodium 1743.3mg. Full Nutrition
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