Crab and Cheese Spread
Serve this creamy cheese and crab spread on crackers, or use it as a dip for breadsticks and veggies. You can also use shrimp instead of the crab.
Recipe Summary test
Original recipe yields 24 servings
81 calories; protein 3g; carbohydrates 2.5g; fat 6.7g; cholesterol 26.8mg; sodium 197mg. Full Nutrition