Ben's Seafood Dip

This was a little bland for our taste. With a little spicing up, it became darn good. First, I substituted finely diced celery for the water chestnuts, then added 1T horseradish, 2T finely mince...

This was a really quick & easy recipe, but I would not waste good shrimp on it! There is just no flavor to the recipe, I tried adding different spice which helped, but it took a while to doctor...

A very good recipe, just needs a little spicing up. I added 2 Tbs of southwest seasoning and that made a huge difference. I'm thinking about trying tabasco next time. Also, I used the small c...

Although this is a good recipe, it needed punching up. I added 2 teaspoons of Old Bay Seasoning. More could easily be added.

This recipe received rave reviews and requests at Thanksgiving with family and at the office among staff members. It's crunchy/creamy and delicious just the way it is--and it's quick to put toge...

Perfect! Finally! I think this is the 4th seafood salad recipe I've made in the last couple of months and this one is wonderful -- perfect consistancy and yummy taste. On crackers or a sub this ...

Wonderful! This is a very creamy, smooth dip. I tried rolling it in chopped nuts after it has set for an extra dash of pizazz. A great recipe for supermarket shrimp and fresh vegetables.

I made this for the most recent Super Bowl party. It sure makes A LOT! Everyone said they liked it but I still brought half of it home so I'm wondering how much they really liked it!? I added...

I love this dip. I have been making a variation of it for years. I had fresh crab so that is what I used instead of shrimp. I also added about 3/4 cup of light mayonnaise to the mixture and i...