Recipes Main Dishes Pasta Spaghetti Easy Skillet Spaghetti 5.0 (6) 3 Reviews 1 Photo This spaghetti is sure to become a family favorite. It is full of flavor, and the leftovers are even better! Recipe by lilcreep Published on June 19, 2020 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 1 Prep Time: 15 mins Cook Time: 1 hrs 5 mins Total Time: 1 hrs 20 mins Servings: 4 Yield: 4 servings Jump to Nutrition Facts Ingredients 1 pound ground beef 3 cups water 18 fluid ounces tomato juice 1 (6 ounce) can tomato paste 2 tablespoons dried minced onion 1 ½ teaspoons chili powder, or more to taste 1 teaspoon white sugar 1 teaspoon dried oregano, crushed 1 teaspoon garlic salt 1 teaspoon salt 7 ounces spaghetti Directions Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Mix water, tomato juice, tomato paste, minced onion, chili powder, sugar, oregano, garlic salt, and salt into ground beef; cover skillet and bring to a boil. Reduce heat to medium-low and simmer beef mixture, stirring occasionally, until flavors have blended, about 30 minutes. Place spaghetti into beef mixture and stir to separate strands; cover skillet and simmer, stirring frequently, until spaghetti is tender, about 30 minutes. I Made It Print Nutrition Facts (per serving) 490 Calories 19g Fat 53g Carbs 28g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 490 % Daily Value * Total Fat 19g 24% Saturated Fat 7g 36% Cholesterol 70mg 23% Sodium 1814mg 79% Total Carbohydrate 53g 19% Dietary Fiber 5g 16% Total Sugars 12g Protein 28g Vitamin C 36mg 180% Calcium 67mg 5% Iron 6mg 32% Potassium 1139mg 24% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved