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Mary's Roasted Red Pepper Dip

DOREENB

"This is a HUGE hit at all of my parties!!! With kids, as well as adults...and it is very easy to make!!! Serve this flavorful dip with tortilla chips. Roasted red peppers and two kinds of cheese create the perfect combination. Adjust the amounts of onion and garlic to taste."
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Ingredients

30 m servings 116 cals
Original recipe yields 32 servings (4 cups)

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Directions

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  • Prep

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  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a small baking dish, mix the roasted red peppers, Monterey Jack cheese, cream cheese, mayonnaise, onion, garlic and Dijon-style mustard.
  3. Bake in the preheated oven 20 minutes, or until bubbly and lightly browned. Serve warm.

Nutrition Facts


Per Serving: 116 calories; 11.1 g fat; 1 g carbohydrates; 3.3 g protein; 20 mg cholesterol; 224 mg sodium. Full nutrition

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Reviews

Read all reviews 285
  1. 356 Ratings

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Most helpful positive review

I'm ashamed of how long it's taken me to review this, considering how often I make the recipe. This is perfection in hot-dip form. EVERYONE asks me for the recipe when I serve this at partie...

Most helpful critical review

Good if you like mustard-flavored mayo. I had high hopes for this b/c of the recipe's high rating and the fact that I love red peppers, but to me, the taste of this dip was nothing more than hot...

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I'm ashamed of how long it's taken me to review this, considering how often I make the recipe. This is perfection in hot-dip form. EVERYONE asks me for the recipe when I serve this at partie...

My friends and I really enjoyed this dip. Based on previous reviews I made a few changes: used 2 tablespoons of dry minced onions, used 4 cloves cloves of minced garlic, used 2 cups of shredded...

I have a recipe similar to this using artichokes instead of the peppers. The sweetness of the roasted peppers compared to the saltiness of the artichokes makes this a completely different dip h...

Fabulous recipe to tinker with as you please and still have it turn out great. I had a cheddar/jack mix, so I used that, and I used 1/2c mayo/1/2c sour cream to cut down on grease, and I didnt ...

This was amazing. I prepared it the day before and took it to a friend's house, heated it up and we devoured it. We all loved it and I had to pass out the recipe. I roasted my own bell pepper...

Good if you like mustard-flavored mayo. I had high hopes for this b/c of the recipe's high rating and the fact that I love red peppers, but to me, the taste of this dip was nothing more than hot...

Everyone loved this dip - especially the teenagers! The only changes I would make would be to use a little less mayo and more cheese. The color was perfect for the Christmas buffet.

Two words: DE-LISH!!! I used lite mayo and 1/3 less fat cream cheese and it was still super creamy. One note: don't rewarm in microwave, it will seperate. LOVE THIS DIP!!!

This dip was very good. I made it for a party and everyone kept telling me how good it was and asked for the recipe. I used hot pepper jack cheese for a little spice. I served it with tortilla...