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Beautiful Blackberry Balsamic Dressing

Rated as 5 out of 5 Stars

"This is a delicious, healthy, dressing that looks so festive on your favorite greens! It tastes best if chilled before serving. Store leftovers in the refrigerator."
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10 m servings 34 cals
Original recipe yields 10 servings


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  • Prep

  • Ready In

  1. Pulse blackberries and balsamic vinegar together in a blender until smooth.
  2. Strain blackberry mixture through a fine mesh strainer into a bowl. Stir yogurt and sugar into the blackberry mixture with a whisk until smooth.

Nutrition Facts

Per Serving: 34 calories; 0.3 g fat; 7 g carbohydrates; 1 g protein; < 1 mg cholesterol; 15 mg sodium. Full nutrition

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This is my recipe and I wanted to add a note here. I was making this when my boyfriend was visiting and he brought me Greek yogurt when I sent him to the store...which was awful in this...I had ...

I stumbled upon this recipe looking for a complement to my chicken fajitas. The fresh berry sweeteness combined with the tart balsamic flavor really was a splendid combination with the tex-mex ...

I used 6 tsp. of sugar. It was a little tart for me with 2 tsp.

I am avoiding sugar so I left it out and it was still yummy, you just have to like tart.

I used honey greek yogurt and extra ripe blackberries! It was so good!