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Ingredients10 m servings 114 cals
Original recipe yields 2 servings
- Mix kale, spinach, dried cranberries, and feta cheese together in a bowl; top with balsamic vinegar.
Per Serving: 114 calories; 3 g fat; 17.2 g carbohydrates; 7.3 g protein; 8 mg cholesterol; 350 mg sodium. Full nutrition
ReviewsRead all reviews 2
An excellent salad for hot summer days and when you don't feel like cooking. And good for you.